Greek Pasta Salad


greek pasta salad

Greek Pasta Salad

Whisk together the vinegar, lemon juice, garlic, oregano, salt, pepper, and olive oil. Set aside. Combine pasta, tomatoes, onion, green and red peppers, cucumber, ...

This pasta dish has all the refreshing flavors of a classic Greek salad with tomatoes, cucumber, olives, and feta cheese.
greek pasta salad i recipe

Greek Pasta Salad I Recipe

Taste the earthy flavors of the Mediterranean in every bite of this colorful summer salad. Tangy feta cheese, fresh mushrooms, tomatoes, onions, bell peppers ...

Taste the earthy flavors of the Mediterranean in every bite of this colorful summer salad. Tangy feta cheese, fresh mushrooms, tomatoes, onions, bell peppers and olives are tossed with spicy pepperoni and macaroni in an herb-infused vinaigrette.
vegetarian greek pasta salad recipe

Vegetarian Greek Pasta Salad Recipe

1 (16 ounce) package penne pasta · ¼ cup vegetable oil · 1 teaspoon lemon juice · 1 teaspoon dried basil · 1 teaspoon ground black pepper · 1 teaspoon garlic salt · 2 ...

Penne pasta has great company in this robust salad that is hearty enough to serve as an entree. Tomatoes, cucumbers, green peppers, sweet onion and black olives are tossed with the pasta and an herbed oil and lemon juice dressing.
greek pasta salad iii recipe

Greek Pasta Salad III Recipe

8 ounces rotini pasta · ½ cup olive oil · ½ cup red wine vinegar · 1 ½ teaspoons garlic powder · 1 ½ teaspoons dried basil leaves · 1 ½ teaspoons dried oregano · 3 ...

Cool pasta salad with the Greek taste of Feta to finish it off.
greek pasta salad recipes

Greek Pasta Salad Recipes

These cold pasta salads are loaded with Greek flavors--olives, feta cheese, and olive oil--plus cucumbers, tomatoes, and other fresh-tasting ingredients.

These cold pasta salads are loaded with Greek flavors--olives, feta cheese, and olive oil--plus cucumbers, tomatoes, and other fresh-tasting ingredients.
greek pasta salad with shrimp tomatoes zucchini peppers and

Greek Pasta Salad with Shrimp, Tomatoes, Zucchini, Peppers, and ...

Greek Pasta Salad with Shrimp, Tomatoes, Zucchini, Peppers, and Feta ... The ideal outdoor meal: this colorful main-course pasta salad chock-full of protein, ...

Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving.
sandys greek pasta salad recipe

Sandy's Greek Pasta Salad Recipe

A pasta salad with Greek-inspired flavors is bright and colorful, thanks to colored rotini pasta, black olives, red tomatoes, and green cucumber. A fresh vinaigrette ...

A pasta salad with Greek-inspired flavors is bright and colorful, thanks to colored rotini pasta, black olives, red tomatoes, and green cucumber. A fresh vinaigrette dressing and feta cheese add their finishing touches.
greek goddess pasta salad recipe

Greek Goddess Pasta Salad Recipe

Ingredients · 1 (12 ounce) package tri-colored rotini pasta · 1 small head broccoli, broken into small florets · ½ teaspoon minced garlic · 1 small red onion, diced · 1 ( 12 ...

This is a deliciously decadent, filling, and easily vegan pasta salad that I made up on the spot to bring to a potluck. It's so versatile, you can add or omit almost anything!
greek zoodle salad recipe

Greek Zoodle Salad Recipe

Cut zucchini into noodle-shaped strands using a spiralizing tool. Place "zoodles" in a large bowl and top with cucumber, tomatoes, olives, red onion, and feta ...

Replace spaghetti noodles with "zoodles", noodles made from zucchini, in this Greek salad with olive, tomato, and feta cheese.
back to greek pasta salad with roasted vegetables and feta recipe

Back to Greek Pasta Salad with Roasted Vegetables and Feta recipe

In a large bowl, toss together the roasted vegetables, cooked pasta, sun-drained tomatoes, arugula, and basil. Mix in remaining olive oil, reserved water from ...

This salad is best served warm so all of the fabulous flavors can strut their stuff. The veggies are roasted for this salad and then combined with bow tie pasta, arugula, sun-dried tomatoes, basil, and a splash of olive oil.