T Bird's Beef Jerky Recipe
This is the very best jerky you have ever tasted, I've tried a lot of them, and this one's the best - you will reward me on this one! I use venison when available, but cheap round steak is great also, and it's all done in your oven.
Fantastic beef jerky. This is probably one of the best recipes I've used for my home-made jerky. Followed the recipe to a "T"(spoon) and it turned out tasty without being overpowering.
Everyone LOVES this recipe!! I double the hot sauce to 2 tsp of habanero sauce. Whenever I make it I always get asked for more! I need a bigger dehydrator to keep up with the demand! This is an AWESOME recipe!! Thanks for sharing =)
So glad I found this recipe!! My husband is in Afghanistan and has been begging for beef jerky to be sent to him. He cannot have MSG, so I knew I was going to have to learn to make beef jerky if I wanted to be cost effective in sending him large quantities! He absolutely LOVES this stuff! (and so do all the other guys in his truck!) Thank you for posting!
Since I bought a food dehydrator a few months ago, this is the ONLY jerky marinade I use. Absolutely fantastic! While on a recent deep-sea fishing trip my four friends raved about the jerky I brought. Because of this recipe, two were convinced to buy a dehydrator, and one has since bought 5 pounds of London Broil for me to make for him.
tried this recipe & it came out perfect ! I'm really excited to know I can start experimenting with new flavors now that I have the confidence from this first batch. Thank u very much
This is easy and great tasting. I skipped the toothpicks and hung the meat directly over the racks in the oven....that is what the invented self cleaning ovens for! Have made numerous times in little and double batches.
Excellent flavor, I subbed Italian seasoning for the dressing mix and added hickory liquid smoke.